We found the recipe for this graham cracker-toffee-banana goodness from Paula Deen (sure sign that it will be delish/clog your arteries).
It's quite simple really-- you just mash the gram crackers in a plastic bag with a '"tea towel" around it:
When it's nice and sticky-icky (with some brown spots) you take the condensed milk-turned-caramel off the stove and put it into a bowl...
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